Guerrilla Organics

Food to Fuel the Revolution!

Guerrilla Organics is a Bay Area produce-delivery subscription service that provides Seasonal,  Locally Grown organic produce, supplemented with organic produce from further afield! Our mission is to provide the freshest, best-quality organic food box subscription in the Bay Area, at an accessible price. We deliver to San Francisco, Berkeley, Pacifica, and Oakland.

Barley Risotto with Swiss Chard, Radishes, and Preserved Lemon

This recipe is adapted from Sarah Copeland's forthcoming book, "Feast" (Chronicle Books).When you gradually add warm broth to barley, it turns tender and creamy -- the same texture that Arborio rice gives risotto. The chard, always amenable to grains, is a revelation, becoming sweet and almost satiny after about five minutes in the pot. And although cooking radishes may sound odd, it tames their bite without masking their liveliness. Preserved lemon, with its complex aroma and acidity, stands up to the hearty flavors.

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Rainbow Carrots with Honey Ginger Butter

Not only are these rainbow-colored carrots pretty to look at, but they're also good for you too. Orange carrots, as many know, are high in beta and alpha carotene pigment, which promotes vitamin A production by the body, which is essential for healthy eyes. Purple carrots also have those benefits, as well as anthocyanin. Red carrots contain lycopene, yellow carrots are rich in lutein, and white carrots are particularly high in fiber.

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